Didn't people have a lot more free time back in the day? — darthbarracuda
No. Taking a typical 19th century early 20th century midwestern farm as an example... Back in the day, there were still only 24 hours in a day. Prior to mechanization, farmers milked their cows by hand. This was time consuming and has to be done twice a day, 12 hours apart. Plowing fields, planting, and cultivating fields with horse power took considerably more time than when using a tractor. Making hay; threshing oats, barley, or wheat were all labor intensive and took quite a bit of time. Rather than a multi-day 4 step process to harvest grain back in the day, big combines now do it all in one pass, and keep track of yield by the square yard. Caring for horses, cattle, hogs, birds, or sheep; tending fences; maintaining buildings, etc. were year round projects. Yes, there were lulls in the flow of work--in the winter, especially; then after spring planting there would be a short respite. Once the crop was too high to cultivate, another short respite. Then the harvests would begin, which takes us back to late autumn and winter.
A farmer probably has more free time today. If he has a small not-terribly-profitable farm, he and/or his wife will probably work for a wage in town to balance their budget.
require a more complex society, with everyone working more — darthbarracuda
"Society" was no less complex 100 years ago. Most people generally worked longer hours 100-140 years ago -- between 8 to 10 hours. a day, 5.5 to 6 days a week. Almost everything--housekeeping to manufacturing farm equipment, involved a lot more physical labor. Technology became progressively more complex throughout the 19th century.
People work less per unit of output now than they did 100 years ago, thanks to gains in efficiency, automation, administration, technology, and so on. People seem to be spending at least the same amount of time at work despite more efficiency. [Parkinson's Law corollary: a worker can stretch a given amount of work to fill the available time.]
Compare the dinky horse-powered harvest machine [below] with the John Deere monster. The horse-powered machine increased the farmer's efficiency considerably. The machine was probably manufactured in Chicago, shipped to Minneapolis by rail, might have been sold at a warehouse showroom, then shipped to South Dakota by another railroad, to be picked up by the buyer when he got back home.
The John Deere machine might be purchased by a company providing harvesting services and would harvest many fields of wheat, corn, or whatever crop it was suited for. These machines make no financial sense on a farm of 2 or 3 hundreds of acres. These big machines can mow down thousands of acres a day.
There was a big change in land ownership over the 20th century (to very large acreages) which required these giant machines.
